Share Article Friday
22Aug2008
Think Globally, but Growing Locally
New York Times | August 22, 2008
Despite the fresh tomatoes still dusty from the fields, the buckets of briny pickles, the bins packed with collard greens and white turnips, the rainbow displays of candy-striped beets and red-speckled cranberry beans, there were some shoppers at the Huntington Farmers’ Market who wanted more. Read full article here...
Thursday
10Jul2008
Cutting Out the Middlemen, Shoppers Buy Slices of Farms
New York Times | July 10, 2008
In an environmentally conscious tweak on the typical way of getting food to the table, growing numbers of people are skipping out on grocery stores and even farmers markets and instead going right to the source by buying shares of farms. Read full article...
